Nutrition Facts |
Portion Size | 2 tbsp |
|
Amount Per Serving |
|
|
|
% Daily Value* |
|
Total Fat | 10 g | 15% |
Saturated Fat | 1.5 g | 7% |
Trans Fat | 0 g | |
|
Cholesterol | 15 mg | 5% |
|
Sodium | 350 mg | 14% |
|
Total Carbohydrate | 10 g | 3% |
Dietary Fiber | 0 g | 0% |
|
Protein | 0 g | 0% |
|
Vitamin A |
0% |
* |
Vitamin C |
0% |
|
Calcium |
0% |
* |
Iron |
0% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
SOYBEAN OIL, WATER, SUGAR,
HIGH FRUCTOSE CORN SYRUP,
DISTILLED VINEGAR, EGGS,
MODIFIED FOOD STARCH, SALT,
SPICE, DEHYDRATED ONION,
OLEORESIN PAPRIKA.
CONTAINS: EGGS
Allergy Information
Eggs
Last Updated: August 18, 2011
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