| Nutrition Facts |
| Portion Size | 42.5 g |
|
| Amount Per Serving |
|
|
|
|
| % Daily Value* |
|
| Total Fat | 15 g | 23% |
| Saturated Fat | 2.5 g | 12% |
| Trans Fat | 0 g | |
|
| Cholesterol | 0 mg | 0% |
|
| Sodium | 480 mg | 20% |
|
| Total Carbohydrate | 11 g | 3% |
| Dietary Fiber | 0 g | 0% |
|
| Protein | 0 g | 0% |
|
| Vitamin A |
2% |
* |
Vitamin C |
0% |
|
| Calcium |
0% |
* |
Iron |
0% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
Soybean oil, high fructose corns yrup, water, distilled vinegar, tomato paste, salt, honey, contains less than 2% of onion, worcestershire sauce concentrate (distilled vinegar,molasses, corn syrup, water, salt, caramel color, garlic powder, sugar, spices, tamarind, natural flavor, sulfiting agent), paprika, artificial color, xanthan gum, spice, calcium disodium EDTA added to protect flavor
Last Updated: December 28, 2011
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