| Nutrition Facts |
| Portion Size | 30 g |
|
| Amount Per Serving |
|
| Calories 140 |
Calories from Fat 100 |
|
|
| % Daily Value* |
|
| Total Fat | 11 g | 16% |
| Saturated Fat | 1.5 g | 7% |
| Trans Fat | 0 g | |
|
| Cholesterol | 0 mg | 0% |
|
| Sodium | 330 mg | 13% |
|
| Total Carbohydrate | 10 g | 3% |
| Dietary Fiber | 0 g | 0% |
| Sugars | 10 g | |
|
| Protein | 0 g | 0% |
|
| Vitamin A |
2% |
* |
Vitamin C |
2% |
|
| Calcium |
0% |
* |
Iron |
0% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
Soybean Oil, Corn Syrup, Vinegar, Sugar, Tomato Paste, Salt, Contains less than 2% of: Water, Spices, Xanthan Gum, Onion, Garlic, Beet Powder, Lemon Juice Concentrate, Paprika, Caramel
Allergy Information
Soy
Last Updated: October 15, 2014
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