| Nutrition Facts |
| Portion Size | 43 g |
|
| Amount Per Serving |
|
| Calories 45 |
Calories from Fat 35 |
|
|
| % Daily Value* |
|
| Total Fat | 3.5 g | 5% |
| Saturated Fat | 0.5 g | 2% |
| Trans Fat | 0 g | |
|
| Cholesterol | 0 mg | 0% |
|
| Sodium | 530 mg | 22% |
|
| Total Carbohydrate | 3 g | 1% |
| Dietary Fiber | 0 g | 0% |
| Sugars | 3 g | |
|
| Protein | 0 g | 0% |
|
| Vitamin A |
0% |
* |
Vitamin C |
0% |
|
| Calcium |
0% |
* |
Iron |
0% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
Water, Vinegar (Cider, Distilled), Soybean Oil, Corn Syrup, Salt, Contains less than 2% of: Xanthan Gum, Garlic, Onion, Sodium Benzoate, Potassium Sorbate and Calcium Disodium EDTA as preservatives, Propylene Glycol Alginate, Maltodextrin, Hydrolyzed Soy Protein (Soy), Red Bell Pepper, Spices, Yeast Extract, Natural Flavor, Caramel Color, Yellow
Allergy Information
Soy
Last Updated: October 15, 2014
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