| Nutrition Facts |
| Portion Size | 2 tbsp |
|
| Amount Per Serving |
|
|
|
|
| % Daily Value* |
|
| Total Fat | 5 g | 7% |
| Saturated Fat | 1 g | 5% |
| Trans Fat | 0 g | |
|
| Cholesterol | 0 mg | 0% |
|
| Sodium | 410 mg | 17% |
|
| Total Carbohydrate | 9 g | 3% |
| Dietary Fiber | 0 g | 0% |
|
| Protein | 0 g | 0% |
|
| Vitamin A |
0% |
* |
Vitamin C |
0% |
|
| Calcium |
0% |
* |
Iron |
0% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
Water, High Fructose Corn Syrup, Soybean Oil, Tomato Paste, Sugar, Distilled Vinegar, Salt, Contains Less than 2% of Xanthan Gum, Eggs, Onion*, Natural Flavors (Includes Celery), Calcium Disodium EDTA Added to Protect Flavor, Caramel Color. *Dehydrated.
Allergy Information
Eggs
Last Updated: June 12, 2012
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