Nutrition Facts |
Portion Size | 2 tbsp |
|
Amount Per Serving |
|
Calories 150 |
Calories from Fat 140 |
|
|
% Daily Value* |
|
Total Fat | 10 g | 15% |
Saturated Fat | 2.5 g | 12% |
Trans Fat | 0 g | |
|
Cholesterol | 0 mg | 0% |
|
Sodium | 280 mg | 11% |
|
Total Carbohydrate | 3 g | 1% |
Dietary Fiber | 0 g | 0% |
Sugars | 1 g | |
|
Protein | 0 g | 0% |
|
Vitamin A |
0% |
* |
Vitamin C |
0% |
|
Calcium |
0% |
* |
Iron |
0% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
Water, soybean oil, modified corn starch, high fructose corn syrup, vinegar, salt, whole eggs, onion powder, garlic powder, spices, mustard powder, xanthan gum, paprika, sodium benzoate, sorbic acid, citric acid, yellow #6
Allergy Information
Milk, Eggs, Soy
Last Updated: November 15, 2016
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