| Nutrition Facts |
| Portion Size | .75 oz |
|
| Amount Per Serving |
|
| Calories 35 |
Calories from Fat 15 |
|
|
| % Daily Value* |
|
| Total Fat | 1.5 g | 2% |
| Saturated Fat | 0 g | 0% |
| Trans Fat | 0 g | |
|
| Cholesterol | 0 mg | 0% |
|
| Sodium | 200 mg | 8% |
|
| Total Carbohydrate | 5 g | 1% |
| Dietary Fiber | 1 g | 4% |
| Sugars | 3 g | |
|
| Protein | 0 g | 0% |
|
| Vitamin A |
0% |
* |
Vitamin C |
0% |
|
| Calcium |
0% |
* |
Iron |
0% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
INGREDIENT STATEMENT:
WATER, CORN SYRUP, DISTILLED WHITE VINEGAR, SOYBEAN OIL, CONTAINS 2% OR LESS OF SALT, CELLULOSE GEL, NONFAT DRY MILK, MODIFIED CORN STARCH, CREAM, NATURAL FLAVORS (MILK, SOY), LEMON JUICE CONCENTRATE, BUTTERMILK, ONION POWDER, GARLIC POWDER,
PHOSPHORIC ACID, XANTHAN GUM, CELLULOSE GUM, TITANIUM DIOXIDE (COLOR), LACTIC ACID,
BLACK PEPPER, PROPYLENE GLYCOL ALGINATE, SODIUM CASEINATE (MILK), CITRIC ACID, DEHYDRATED PARSLEY, DEHYDRATED SOUR CREAM (CULTURED PASTEURIZED CREAM, NONFAT MILK, ENZYMES, TBHQ [PRESERVATIVE]), DISODIUM INOSINATE, DISODIUM GUANYLATE, PARTIALLY HYDROGENATED SOYBEAN OIL, CALCIUM DISODIUM EDTA (ADDED TO PROTECT FLAVOR), ARTIFICIAL FLAVORS, WITH SODIUM BENZOATE, POTASSIUM SORBATE, AND BHA (AS PRESERVATIVES).
ALLERGENS: MILK, SOY
Allergy Information
Milk, Soy
Last Updated: September 09, 2016
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