| Nutrition Facts |
| Portion Size | 2 tbsp |
|
| Amount Per Serving |
|
| Calories 150 |
Calories from Fat 140 |
|
|
| % Daily Value* |
|
| Total Fat | 10 g | 15% |
| Saturated Fat | 2.5 g | 12% |
| Trans Fat | 0 g | |
|
| Cholesterol | 0 mg | 0% |
|
| Sodium | 280 mg | 11% |
|
| Total Carbohydrate | 3 g | 1% |
| Dietary Fiber | 0 g | 0% |
| Sugars | 1 g | |
|
| Protein | 0 g | 0% |
|
| Vitamin A |
0% |
* |
Vitamin C |
0% |
|
| Calcium |
0% |
* |
Iron |
0% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
WATER, SOYBEAN OIL, VINEGAR, HIGH FRUCTOSE CORN SYRUP, WHOLE EGGS, MODIFIED FOOD STARCH, SALT, MUSTARD FLOUR, RELISH, (PICKLES, FRUCTOSE, VINEGAR, WATER, SALT, PEPPERS, NATURAL FLAVORS, XANTHAN GUM, CALCIUM CHLORIDE, POLYSORBATE 80, SODIUM BENZOATE, YELLOW #5, TURMERIC), CHILI POWDER, ONION POWDER, GARLIC POWDER, XANTHAN GUM, PAPRIKA, SPICES, SODIUM BENZOATE, POTASSIUM SODIUM, SORBIC ACID, CITRIC ACID, NATURAL AND ARTIFICIAL FLAVORS
Allergy Information
Milk, Eggs, Soy
Last Updated: January 19, 2017
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