Nutrition Facts |
Portion Size | 1.5 oz |
|
Amount Per Serving |
|
Calories 60 |
Calories from Fat 25 |
|
|
% Daily Value* |
|
Total Fat | 3 g | 4% |
Saturated Fat | 0.5 g | 2% |
Trans Fat | 0 g | |
|
Cholesterol | 0 mg | 0% |
|
Sodium | 360 mg | 15% |
|
Total Carbohydrate | 9 g | 3% |
Dietary Fiber | 1 g | 4% |
Sugars | 6 g | |
|
Protein | 1 g | 2% |
|
Vitamin A |
0% |
* |
Vitamin C |
0% |
|
Calcium |
0% |
* |
Iron |
0% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
Water, distilled vinegar, high fructose corn syrup, modified corn starch, sour cream powder (cream, cultured nonfat milk, citric acid, skim milk powder, salt, microcrystalline cellulose, onion powder, natural flavoring, lemon juice concentrate, monosodium glutamate, buttermilk powder, titanium dioxide added for color, garlic powder, phosphoric acid, xanthan gum, guar gum, spice, carboxymethylcellulose, lactic acid, propylene glycol alginate, sodium benzoate, potassium sorbate, chives+, parsley+, calcium disodium EDTA added to protect flavor. + Dehydrated.
Allergy Information
Milk, Soy
Last Updated: January 13, 2017
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