Nutrition Facts |
Portion Size | 30 g |
|
Amount Per Serving |
|
|
|
% Daily Value* |
|
Total Fat | 15 g | 23% |
Saturated Fat | 2.5 g | 12% |
Trans Fat | 0 g | |
|
Cholesterol | 0 mg | 0% |
|
Sodium | 320 mg | 13% |
|
Total Carbohydrate | 0 g | 0% |
Dietary Fiber | 0 g | 0% |
|
Protein | 0 g | 0% |
|
Vitamin A |
0% |
* |
Vitamin C |
0% |
|
Calcium |
0% |
* |
Iron |
0% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
Soybean oil, water, olive oil, vinegar (distilled, red wine), feta cheese (pasteurized milk, cheese cultures, salt, enzymes), salt, black olives, garlic powder, onion powder, high fructose conr syrup, spice, hydrolyzed soy protein, lemon juice concentrate, potassium sorbate and disodium EDTA used to protect quality, propylene glycol alginate, xanthan gum, natural flavors
Allergy Information
Milk, Soy
Last Updated: December 20, 2011
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