| Nutrition Facts |
| Portion Size | 30 g |
|
| Amount Per Serving |
|
|
|
|
| % Daily Value* |
|
| Total Fat | 14 g | 21% |
| Saturated Fat | 2.5 g | 12% |
| Trans Fat | 0 g | |
|
| Cholesterol | 0 mg | 0% |
|
| Sodium | 300 mg | 12% |
|
| Total Carbohydrate | 1 g | 0% |
| Dietary Fiber | 0 g | 0% |
|
| Protein | 0 g | 0% |
|
| Vitamin A |
0% |
* |
Vitamin C |
0% |
|
| Calcium |
3% |
* |
Iron |
0% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
Soybean oil, water, blue cheese (milk, cheese cultures, salt, enyzumes), distilled vinegar, salt, sugar, cellulose gel and gum, xanthan gum, lactic acid, natural flavors, polysorbate 60, sorbic acid, sodium benzoate and calcium disodium EDTA used to protect quality, propylene glycol alginate, onion powder, garlic powder, autolyzed yeast extract, beta carotene (color)
Allergy Information
Milk, Soy
Last Updated: December 20, 2011
|
_med.jpg)
_sm.jpg)
_sm.jpg)
_sm.jpg)
_med.jpg)