| Nutrition Facts |
| Portion Size | 30 g |
|
| Amount Per Serving |
|
|
|
|
| % Daily Value* |
|
| Total Fat | 13 g | 20% |
| Saturated Fat | 2 g | 10% |
| Trans Fat | 0 g | |
|
| Cholesterol | 0 mg | 0% |
|
| Sodium | 240 mg | 10% |
|
| Total Carbohydrate | 5 g | 1% |
| Dietary Fiber | 0 g | 0% |
|
| Protein | 0 g | 0% |
|
| Vitamin A |
0% |
* |
Vitamin C |
4% |
|
| Calcium |
0% |
* |
Iron |
0% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
Soybean oil, water, tomato paste, pickle relish (cucumbers, corn syrup, sugar, vinegar, salt, xanthan gum, alum, sodium benzoate used to protect quality, spices, calcium chloride, natural flavors, polysorbate 80), high fructose corn syrup, vinegar, sugar, salt, polysorbate 60, xanthan gum, natural flavors, potassium sorbate and calcium disodium EDTA used to protect quality, propylene glycol alginate, garlic powder
Allergy Information
Soy
Last Updated: December 20, 2011
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