Nutrition Facts |
Portion Size | 2 tbsp |
|
Amount Per Serving |
|
Calories 50 |
Calories from Fat 18 |
|
|
% Daily Value* |
|
Total Fat | 2 g | 3% |
Saturated Fat | 0 g | 0% |
Trans Fat | 0 g | |
|
Cholesterol | 0 mg | 0% |
|
Sodium | 600 mg | 25% |
|
Total Carbohydrate | 6 g | 2% |
Dietary Fiber | 0 g | 0% |
Sugars | 6 g | |
|
Protein | 2 g | 4% |
|
Vitamin A |
0% |
* |
Vitamin C |
0% |
|
Calcium |
0% |
* |
Iron |
0% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
Soy Sauce(Water, Wheat, Soybeans and Salt), Sugar, Water, Soybean Oil, Mirin (Rice, Koji Rice, Water, Salt and Corn Syrup), Modified Food Starch, Tomato Paste, Dehydrated Garlic, Rice Vinegar and Dehydrated Ginger.
Allergy Information
Wheat, Soy, Gluten
Last Updated: December 11, 2023
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