| Nutrition Facts |
| Portion Size | 10 oz |
|
| Amount Per Serving |
|
| Calories 180 |
Calories from Fat 45 |
|
|
| % Daily Value* |
|
| Total Fat | 5 g | 7% |
| Saturated Fat | 0.5 g | 2% |
| Trans Fat | 0 g | |
|
| Cholesterol | 15 mg | 5% |
|
| Sodium | 230 mg | 9% |
|
| Total Carbohydrate | 29 g | 9% |
| Dietary Fiber | 5 g | 20% |
| Sugars | 18 g | |
|
| Protein | 10 g | 20% |
|
| Vitamin A |
35% |
* |
Vitamin C |
100% |
|
| Calcium |
35% |
* |
Iron |
8% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
WATER, PROTEIN BLEND (WATER, NONFAT MILK, WHEY PROTEIN CONCENTRATE, SOY PROTEIN ISOLATE), SUGAR, CONTAINS 2% OR LESS OF POLYDEXTROSE, MALTODEXTRIN, CANOLA OIL, NATURAL AND ARTIFICIAL FLAVOR, POTASSIUM CITRATE, GELLAN GUM, CELLULOSE GUM, SOY LECITHIN, MONO AND DIGLYCERIDES, SALT, DIPOTASSIUM PHOSPHATE, CARRAGEENAN, SUCRALOSE, ACESULFAME POTASSIUM, RED 3, YELLOW 6, BLUE 1.
Allergy Information
Milk, Soy
Last Updated: March 03, 2015
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