Nutrition Facts |
Portion Size | 1 cup |
|
Amount Per Serving |
|
Calories 210 |
Calories from Fat 80 |
|
|
% Daily Value* |
|
Total Fat | 10 g | 15% |
Saturated Fat | 4 g | 20% |
Trans Fat | 0 g | |
|
Cholesterol | 20 mg | 6% |
|
Sodium | 740 mg | 30% |
|
Total Carbohydrate | 21 g | 7% |
Dietary Fiber | 3 g | 12% |
Sugars | 1 g | |
|
Protein | 10 g | 20% |
|
Vitamin A |
90% |
* |
Vitamin C |
0% |
|
Calcium |
2% |
* |
Iron |
10% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
Beef, Potatoes, Water, Carrots, Peas, Food Starch- Modified, Celery, Salt, Onion Powder, Sugar, Beef Flavor (Autolyzed Yeast Extract, Maltodextrin, Flavoring (Contains Canola Oil), Beef Stock, Lactic Acid, Calcium Lactate, Gum Arabic, Grill (Contains Soybean and/or Cottonseed Oil), Paprika, Caramel Color, Disodium Inosintate, Disodium Guanylate, Flavor, Natural Flavoring.
Allergy Information
Wheat, Gluten
Last Updated: September 04, 2014
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