| Nutrition Facts |
| Portion Size | 247 g |
|
| Amount Per Serving |
|
| Calories 370 |
Calories from Fat 210 |
|
|
| % Daily Value* |
|
| Total Fat | 23 g | 35% |
| Saturated Fat | 9 g | 45% |
| Trans Fat | 1.5 g | |
|
| Cholesterol | 100 mg | 33% |
|
| Sodium | 1470 mg | 61% |
|
| Total Carbohydrate | 19 g | 6% |
| Dietary Fiber | 4 g | 16% |
| Sugars | 6 g | |
|
| Protein | 21 g | 42% |
|
| Vitamin A |
25% |
* |
Vitamin C |
6% |
|
| Calcium |
6% |
* |
Iron |
15% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
Beef, water, tomato puree (water, tomato paste), textured soy protein (caramel color), spices, modified food starch, 2 or less of oats, salt, paprika, soy protein concentrate, sugar, flavor, caramel color.
Allergy Information
Soy
Last Updated: September 04, 2014
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