| Nutrition Facts |
| Portion Size | 1/2 cup |
|
| Amount Per Serving |
|
| Calories 120 |
Calories from Fat 10 |
|
|
| % Daily Value* |
|
| Total Fat | 1 g | 1% |
| Saturated Fat | 0 g | 0% |
| Trans Fat | 0 g | |
|
| Cholesterol | 0 mg | 0% |
|
| Sodium | 500 mg | 20% |
|
| Total Carbohydrate | 23 g | 7% |
| Dietary Fiber | 6 g | 24% |
| Sugars | 4 g | |
|
| Protein | 6 g | 12% |
|
| Vitamin A |
0% |
* |
Vitamin C |
0% |
|
| Calcium |
4% |
* |
Iron |
10% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
Prepared Navy Beans, Water, Sugar, Tomato Paste, Salt, Corn Syrup, Pork, Paprika, Vinegar, Calcium Chloride added to help prevent matting, Dextrose, Natural Flavorings, Onion Powder, Garlic Powder.
Last Updated: December 03, 2015
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