| Nutrition Facts |
| Portion Size | 1/2 cup |
|
| Amount Per Serving |
|
| Calories 100 |
Calories from Fat 5 |
|
|
| % Daily Value* |
|
| Total Fat | 0.5 g | 0% |
| Saturated Fat | 0 g | 0% |
| Trans Fat | 0 g | |
|
| Cholesterol | 0 mg | 0% |
|
| Sodium | 310 mg | 12% |
|
| Total Carbohydrate | 19 g | 6% |
| Dietary Fiber | 9 g | 36% |
| Sugars | 1 g | |
|
| Protein | 6 g | 12% |
|
| Vitamin A |
0% |
* |
Vitamin C |
0% |
|
| Calcium |
4% |
* |
Iron |
10% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
Prepared Red Beans, Water, Salt, Calcium Chloride Added to Help Maintain Firmness, Calcium Disodium EDTA Added to Promote Color Retention.
Last Updated: September 08, 2014
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