| Nutrition Facts |
| Portion Size | 0.5 cup |
|
| Amount Per Serving |
|
|
|
|
| % Daily Value* |
|
| Total Fat | 0.2 g | 0% |
| Saturated Fat | 0 g | 0% |
| Trans Fat | 0 g | |
|
| Cholesterol | 0 mg | 0% |
|
| Sodium | 346 mg | 14% |
|
| Total Carbohydrate | 3 g | 1% |
| Dietary Fiber | 1.2 g | 4.8% |
|
| Protein | 2.2 g | 4.4% |
|
| Vitamin A |
13% |
* |
Vitamin C |
34% |
|
| Calcium |
2% |
* |
Iron |
4% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Last Updated: November 20, 2012
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