| Nutrition Facts |
| Portion Size | 1 oz |
|
| Amount Per Serving |
|
| Calories 130 |
Calories from Fat 36 |
|
|
| % Daily Value* |
|
| Total Fat | 4 g | 6% |
| Saturated Fat | 1 g | 5% |
| Trans Fat | 0 g | |
|
| Cholesterol | 0 mg | 0% |
|
| Sodium | 55 mg | 2% |
|
| Total Carbohydrate | 21 g | 7% |
| Dietary Fiber | 0 g | 0% |
| Sugars | 8 g | |
|
| Protein | 2 g | 4% |
|
| Vitamin A |
0% |
* |
Vitamin C |
0% |
|
| Calcium |
0% |
* |
Iron |
6% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
Ingredients:
Whole grain wheat flour, enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate,
riboflavin, folic acid), sugar, soybean oil, palm oil, molasses, salt, malted barley flour, spices, soy
lecithin, baking soda.
Allergen Statement:
Wheat, Soy
Made in a nut free facility.
Allergy Information
Wheat, Soy, Gluten
Last Updated: September 05, 2017
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