| Nutrition Facts |
| Portion Size | 1.25 oz |
|
| Amount Per Serving |
|
| Calories 160 |
Calories from Fat 50 |
|
|
| % Daily Value* |
|
| Total Fat | 6 g | 9% |
| Saturated Fat | 0.5 g | 2% |
| Trans Fat | 0 g | |
|
| Cholesterol | 0 mg | 0% |
|
| Sodium | 105 mg | 4% |
|
| Total Carbohydrate | 24 g | 8% |
| Dietary Fiber | 3 g | 12% |
| Sugars | 9 g | |
|
| Protein | 3 g | 6% |
|
| Vitamin A |
0% |
* |
Vitamin C |
0% |
|
| Calcium |
20% |
* |
Iron |
2% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
Ingredients
ORGANIC WHOLE WHEAT GRAHAM FLOUR, ORGANIC WHOLE GRAIN OAT FLOUR, ORGANIC CANE SUGAR, ORGANIC SUNFLOWER OIL, ORGANIC INVERT CANE SYRUP, ORGANIC HONEY, CALCIUM CARBONATE, ORGANIC COCOA POWDER, ORGANIC CHOCOLATE COOKIE BITS (organic wheat flour, organic cane sugar, organic sunflower oil, organic malted black barley flour, organic cocoa, baking soda), BAKING SODA, SEA SALT, ORGANIC SEMI-SWEET CHOCOLATE CHIPS (organic cane sugar, organic unsweetened chocolate, organic cocoa butter, organic vanilla extract), ORGANIC MALTODEXTRIN, MIXED TOCOPHEROLS (Vitamin E) TO PROTECT FLAVOR, NATURAL FLAVOR, ORGANIC VANILLA EXTRACT.
ALLERGENS:
CONTAINS WHEAT; MADE ON SHARED EQUIPEMENT THAT ALSO PROCESSES MILK AND SOY INGREDIENTS
Allergy Information
Milk, Wheat, Soy, Gluten
Last Updated: August 12, 2016
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