Nutrition Facts |
Portion Size | 1.76 oz |
|
Amount Per Serving |
|
Calories 220 |
Calories from Fat 70 |
|
|
% Daily Value* |
|
Total Fat | 7 g | 10% |
Saturated Fat | 2 g | 10% |
Trans Fat | 0 g | |
|
Cholesterol | 0 mg | 0% |
|
Sodium | 170 mg | 7% |
|
Total Carbohydrate | 37 g | 12% |
Dietary Fiber | 2 g | 8% |
Sugars | 12 g | |
|
Protein | 3 g | 6% |
|
Vitamin A |
0% |
* |
Vitamin C |
0% |
|
Calcium |
0% |
* |
Iron |
8% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
Whole wheat flour, enriched flour (wheat flour, niacin, reduced iron, vitamin B1 [thiamin mononitrate], vitamin B2 [riboflavin], folic acid), sugar, vegetable oil (soybean, palm, canola
and/or high oleic soybean), molasses.
Contains 2% or less of salt, dextrose, cinnamon, baking soda, natural flavor, soy lecithin, propylene glycol alginate, rosemary extract for freshness.
Allergy Information
Wheat, Soy, Gluten
Last Updated: November 10, 2023
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