Nutrition Facts |
Portion Size | 31 g |
|
Amount Per Serving |
|
Calories 140 |
Calories from Fat 40 |
|
|
% Daily Value* |
|
Total Fat | 4.5 g | 6% |
Saturated Fat | 0 g | 0% |
Trans Fat | 0 g | |
|
Cholesterol | 0 mg | 0% |
|
Sodium | 130 mg | 5% |
|
Total Carbohydrate | 23 g | 7% |
Dietary Fiber | 1 g | 4% |
Sugars | 7 g | |
|
Protein | 2 g | 4% |
|
Vitamin A |
0% |
* |
Vitamin C |
0% |
|
Calcium |
10% |
* |
Iron |
6% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, VITAMIN B1 [THIAMIN MONONITRATE], VITAMIN B2 [RIBOFLAVIN], FOLIC ACID), SUGAR, CANOLA OIL, GRAHAM FLOUR, MOLASSES, HONEY, CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, CONTAINS 2% OR LESS OF CALCIUM CARBONATE, SALT, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE), SOY LECITHIN, ARTIFICIAL FLAVOR.
Allergy Information
Wheat, Soy, Gluten
Last Updated: March 04, 2016
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