| Nutrition Facts |
| Portion Size | 62 g |
|
| Amount Per Serving |
|
| Calories 60 |
Calories from Fat 35 |
|
|
| % Daily Value* |
|
| Total Fat | 4 g | 6% |
| Saturated Fat | 2 g | 10% |
| Trans Fat | 0 g | |
|
| Cholesterol | 0 mg | 0% |
|
| Sodium | 490 mg | 20% |
|
| Total Carbohydrate | 5 g | 1% |
| Dietary Fiber | 0 g | 0% |
| Sugars | 2 g | |
|
| Protein | 1 g | 2% |
|
| Vitamin A |
0% |
* |
Vitamin C |
0% |
|
| Calcium |
4% |
* |
Iron |
0% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
CHEESE WHEY, WATER, PALM OIL, MODIFIED CORN STARCH, CHEDDAR CHEESE (MILK, CULTURES, SALT AND ENZYMES), MODIFIED TAPIOCA STARCH. CONTAINS LESS THAN 2% OF: SALT, SODIUM PHOSPHATE, VINEGAR, SODIUM CITRATE, SOY FLOUR, SODIUM STEAROYL LACTYLATE, HYDROLYZED SOY PROTEIN, MONO & DIGLYCERIDES, SOYBEAN OIL, SUNFLOWER OIL, SODIUM HEXAMETAPHOSPHATE, NATURAL & ARTIFICIAL FLAVOR, ANNATTO COLOR, DISODIUM INOSINATE, FD&C RED 3, FD&C YELLOW 6.
Allergy Information
Milk, Soy
Last Updated: December 11, 2015
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