| Nutrition Facts |
| Portion Size | 13 g |
|
| Amount Per Serving |
|
| Calories 60 |
Calories from Fat 15 |
|
|
| % Daily Value* |
|
| Total Fat | 1.5 g | 2% |
| Saturated Fat | 0 g | 0% |
| Trans Fat | 0 g | |
|
| Cholesterol | 0 mg | 0% |
|
| Sodium | 180 mg | 7% |
|
| Total Carbohydrate | 9 g | 3% |
| Dietary Fiber | 1 g | 4% |
|
| Protein | 1 g | 2% |
|
| Vitamin A |
0% |
* |
Vitamin C |
0% |
|
| Calcium |
0% |
* |
Iron |
4% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
Whole Grain Wheat Flour, Bleached and Unbleached Enriched Flour(Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate{Vitamin B1}, Riboflavin{Vitamin B2}, Folic Acid), Soybean Oil, Palm Oil, Refiner''s Syrup, Baking Soda, Sea Salt, Salt, Malted Barley Flour, Yeast.
Allergy Information
Wheat, Gluten
Last Updated: August 04, 2015
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