| Nutrition Facts |
| Portion Size | 3/4 cup |
|
| Amount Per Serving |
|
|
|
|
| % Daily Value* |
|
| Total Fat | 0 g | 0% |
| Saturated Fat | 0 g | 0% |
| Trans Fat | 0 g | |
|
| Cholesterol | 0 mg | 0% |
|
| Sodium | 150 mg | 6% |
|
| Total Carbohydrate | 26 g | 8% |
| Dietary Fiber | 1 g | 4% |
| Sugars | 10 g | |
|
| Protein | 1 g | 2% |
|
| Vitamin A |
10% |
* |
Vitamin C |
10% |
|
| Calcium |
0% |
* |
Iron |
25% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
Milled Corn, Sugar, Contains 2% or less of Malt Flavor, Salt, BHT for Freshness
Vitamins and Minerals: Iron, Vitamin C (Ascorbic Acid and Sodium Ascorbate), Niacinamide, Vitamin B6 (Pyridoxine Hydrochloride), Vitamin B2 (Riboflavin), Vitamin B1 (Tiamin Hydrochloride), Vitamin A Palmitate, Folic Acid, Vitamin D, Vitamin B12
Allergy Information
Soy
Last Updated: September 03, 2014
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