| Nutrition Facts |
| Portion Size | .9 oz |
|
| Amount Per Serving |
|
| Calories 110 |
Calories from Fat 5 |
|
|
| % Daily Value* |
|
| Total Fat | 1 g | 1% |
| Saturated Fat | 0 g | 0% |
| Trans Fat | 0 g | |
|
| Cholesterol | 0 mg | 0% |
|
| Sodium | 170 mg | 7% |
|
| Total Carbohydrate | 24 g | 8% |
| Dietary Fiber | 0 g | 0% |
| Sugars | 11 g | |
|
| Protein | 1 g | 2% |
|
| Vitamin A |
15% |
* |
Vitamin C |
0% |
|
| Calcium |
0% |
* |
Iron |
10% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
Ingredients: Rice, Sugar, Corn Syrup, Canola and/or Sunflower Oil, Contains 2% or less of: Salt, Natural and Artificial Flavor, Blue 1, Red 40, Yellow 6, Yellow 5.
Vitamins & Minerals: Vitamin B1 (thiamin mononitrate), Vitamin B2 (riboflavin), Niacin (niacinamide), Vitamin B6 (pyridoxine hydrochloride), Folic Acid, Vitamin B12, Vitamin A Palmitate, Vitamin D, Reduced Iron, Zinc (zinc oxide).
Gluten Free
Last Updated: February 12, 2015
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