| Nutrition Facts |
| Portion Size | 9 g |
|
| Amount Per Serving |
|
| Calories 40 |
Calories from Fat 20 |
|
|
| % Daily Value* |
|
| Total Fat | 2 g | 3% |
| Saturated Fat | 0 g | 0% |
| Trans Fat | 1 g | |
|
| Cholesterol | 0 mg | 0% |
|
| Sodium | 280 mg | 11% |
|
| Total Carbohydrate | 6 g | 2% |
| Dietary Fiber | 0 g | 0% |
| Sugars | 3 g | |
|
| Protein | 0 g | 0% |
|
| Vitamin A |
0% |
* |
Vitamin C |
0% |
|
| Calcium |
2% |
* |
Iron |
2% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
INGREDIENTS: FOOD STARCH-MODIFIED, PARTIALLY HYDROGENATED
SOYBEAN AND/OR COTTONSEED OIL, WHEY, CORN SYRUP SOLIDS,
SALT, SODIUM CASEINATE (A MILK DERIVATIVE), MONO &
DIGLYCERIDES, BLACK PEPPER, CHICKEN FAT (PRESERVED WITH
BHA, PROPYL GALLATE, AND CITRIC ACID), HYDROLYZED
VEGETABLE PROTEIN (CORN, SOY), DIPOTASSIUM PHOSPHATE,
SODIUM CITRATE, MALTODEXTRIN, NONFAT DRY MILK,
CARRAGEENAN, ARTIFICIAL FLAVOR, AUTOLYZED YEAST EXTRACT,
NATURAL FLAVOR, BACON FAT, CITRIC ACID, DEXTROSE, DISODIUM
GUANYLATE, DISODIUM INOSINATE
CONTAINS ALLERGENS: MILK, SOY
Allergy Information
Milk, Soy
Last Updated: September 05, 2014
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