| Nutrition Facts |
| Portion Size | 3/4 cup |
|
| Amount Per Serving |
|
| Calories 110 |
Calories from Fat 15 |
|
|
| % Daily Value* |
|
| Total Fat | 1.5 g | 2% |
| Saturated Fat | 1 g | 5% |
| Trans Fat | 0 g | |
|
| Cholesterol | 0 mg | 0% |
|
| Sodium | 200 mg | 8% |
|
| Total Carbohydrate | 23 g | 7% |
| Dietary Fiber | 1 g | 4% |
| Sugars | 12 g | |
|
| Protein | 1 g | 2% |
|
| Vitamin A |
0% |
* |
Vitamin C |
0% |
|
| Calcium |
0% |
* |
Iron |
25% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
Corn Flour, Sugar, Oat FLour, Brown Sugar, Coconut Oil, Salt, Niacinamide*, Yellow 5, Reduce Iron, Zinc Oxide, Yellow 6, Thiamin Mononitrate*, BHT (A Preservative), Pyridoxine Hydrochloride*,Riboflavin*, Folic Acid*
* B Vitamins
Last Updated: September 08, 2014
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