| Nutrition Facts |
| Portion Size | 1/2 cup |
|
| Amount Per Serving |
|
| Calories 80 |
Calories from Fat 10 |
|
|
| % Daily Value* |
|
| Total Fat | 1 g | 1% |
| Saturated Fat | 0 g | 0% |
| Trans Fat | 0 g | |
|
| Cholesterol | 0 mg | 0% |
|
| Sodium | 80 mg | 3% |
|
| Total Carbohydrate | 23 g | 7% |
| Dietary Fiber | 10 g | 40% |
| Sugars | 6 g | |
|
| Protein | 4 g | 8% |
|
| Vitamin A |
10% |
* |
Vitamin C |
10% |
|
| Calcium |
10% |
* |
Iron |
25% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
Wheat Bran, Sugar, Malt Flavor, Contains 2% or less of salt. Vitamins & Minerals: Calcium carbonate, vitamin C (Sodium ascorbate and ascorbic acid), reduced iron, niacinamide, vitamin B6 (pyridoxine hydrochloride), vitamin B2 (riboflavin), folic acid, vitamin B1 (thiamin hydrochloride), vitamin A palmitate, vitamin B12, vitamin D.
Allergy Information
Wheat, Gluten
Last Updated: June 28, 2017
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