Nutrition Facts |
Portion Size | 1/4 cup |
|
Amount Per Serving |
|
|
|
% Daily Value* |
|
Total Fat | 7 g | 10% |
Saturated Fat | 4.5 g | 22% |
Trans Fat | 0 g | |
|
Cholesterol | 20 mg | 6% |
|
Sodium | 400 mg | 16% |
|
Total Carbohydrate | 3 g | 1% |
Dietary Fiber | 0 g | 0% |
|
Protein | 5 g | 10% |
|
Vitamin A |
0% |
* |
Vitamin C |
0% |
|
Calcium |
15% |
* |
Iron |
0% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
Water, Cultured Pasteurized Milk and Skim Milk, Food Starch - Modified, Contains Less Than 2% of Potassium Phosphate, Sodium Phosphate, Salt, Sodium Citrate, Pasteurized Cream, Tricalcium Phosphate, Whey, Buttermilk, Maltodextrin, Annatto and Oleoresin Paprika (color), Natural Flavors, Autolyzed Yeast Extract, Lactic Acid, Vegetable Mono and Diglycerides, Spice, Enzymes. CONTAINS: Milk
Allergy Information
Milk
Last Updated: January 29, 2019
|