| Nutrition Facts |
| Portion Size | 9 g |
|
| Amount Per Serving |
|
| Calories 45 |
Calories from Fat 15 |
|
|
| % Daily Value* |
|
| Total Fat | 2 g | 3% |
| Saturated Fat | 1 g | 5% |
| Trans Fat | 0 g | |
|
| Cholesterol | 0 mg | 0% |
|
| Sodium | 240 mg | 10% |
|
| Total Carbohydrate | 6 g | 2% |
| Dietary Fiber | 0 g | 0% |
|
| Protein | 0 g | 0% |
|
| Vitamin A |
0% |
* |
Vitamin C |
0% |
|
| Calcium |
0% |
* |
Iron |
0% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
INGREDIENTS: WHOLE WHEAT FLOUR, PALM OIL, MALTODEXTRIN, FOOD STARCH-MODIFIED, CORN SYRUP SOLIDS, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SALT. Contains less than 2%: SODIUM CASEINATE, BLACK PEPPER, MONO & DIGLYCERIDES, SODIUM CITRATE, CARRAGEENAN, AND NATURAL FLAVOR. CONTAINS ALLERGENS: WHEAT, MILK MAY CONTAIN: EGGS, SOY.
Allergy Information
Milk, Eggs, Wheat, Soy, Gluten
Last Updated: July 19, 2018
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