| Nutrition Facts |
| Portion Size | 1/2 cup |
|
| Amount Per Serving |
|
|
|
|
| % Daily Value* |
|
| Total Fat | 0 g | 0% |
| Saturated Fat | 0 g | 0% |
| Trans Fat | 0 g | |
|
| Cholesterol | 0 mg | 0% |
|
| Sodium | 30 mg | 1% |
|
| Total Carbohydrate | 13 g | 4% |
| Dietary Fiber | 3 g | 12% |
| Sugars | 8 g | |
|
| Protein | 2 g | 4% |
|
| Vitamin A |
0% |
* |
Vitamin C |
0% |
|
| Calcium |
4% |
* |
Iron |
4% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
tomato puree, water, tomato paste, tomatoes, less than 2% of: sugar, modfified corn starch, dried onion, extra virgin olive oil, potassium chloride, calcium chloride, dried basil, dried oregano, dried parsley, natural flavor, citric acid
Last Updated: July 25, 2018
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