| Nutrition Facts |
| Portion Size | 8 fl oz |
|
| Amount Per Serving |
|
| Calories 80 |
Calories from Fat 35 |
|
|
| % Daily Value* |
|
| Total Fat | 3 g | 4% |
| Saturated Fat | 0 g | 0% |
| Trans Fat | 0 g | |
|
| Cholesterol | 0 mg | 0% |
|
| Sodium | 230 mg | 9% |
|
| Total Carbohydrate | 9 g | 3% |
| Dietary Fiber | 1 g | 4% |
| Sugars | 6 g | |
|
| Protein | 5 g | 10% |
|
| Vitamin A |
0% |
* |
Vitamin C |
0% |
|
| Calcium |
2% |
* |
Iron |
4% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
Organic Soy Base (Water, Whole Organic Soybeans)
Dried Cane Syrup
Dipotassium Phosphate
Expeller-Pressed Canola Oil
Sodium Citrate
Natural Flavor
Sea Salt
Carrageenan
Allergy Information
Soy
Last Updated: April 28, 2016
|
