Nutrition Facts |
Portion Size | 1/4 cup |
|
Amount Per Serving |
|
Calories 50 |
Calories from Fat 30 |
|
|
% Daily Value* |
|
Total Fat | 4 g | 6% |
Saturated Fat | 0 g | 0% |
Trans Fat | 0 g | |
|
Cholesterol | 0 mg | 0% |
|
Sodium | 370 mg | 15% |
|
Total Carbohydrate | 6 g | 2% |
Dietary Fiber | 0 g | 0% |
Sugars | 1 g | |
|
Protein | 0 g | 0% |
|
Vitamin A |
0% |
* |
Vitamin C |
0% |
|
Calcium |
0% |
* |
Iron |
0% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
WATER, WHEY, CORN STARCH-MODIFIED, VEGETABLE OIL (CONTAINS ONE OR MORE OF CANOLA OIL, SOYBEAN OIL, SUNFLOWER OIL), MALTODEXTRIN, CHEDDAR CHEESE (CULTURED MILK, SALT, ENZYMES, ANNATTO COLOR), CORN STARCH, SALT, CONTAINS 1% OR LESS OF: VINEGAR, TOMATO POWDER, CREAM, SODIUM PHOSPHATE, MONOSODIUM GLUTAMATE, MONO AND DIGLYCERIDES, YEAST EXTRACT, JALAPENO PEPPERS, SODIUM STEAROYL LACTYLATE, NATURAL FLAVORS, ACETIC ACID, LACTIC ACID, CITRIC ACID, YELLOW 6, YELLOW 5, XANTHAN GUM, ARTIFICIAL FLAVOR
Allergy Information
Milk
Last Updated: April 06, 2015
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