Nutrition Facts |
Portion Size | 1.5 tsp |
|
Amount Per Serving |
|
Calories 20 |
Calories from Fat 5 |
|
|
% Daily Value* |
|
Total Fat | 0.5 g | 0% |
Saturated Fat | 0 g | 0% |
Trans Fat | 0 g | |
|
Cholesterol | 0 mg | 0% |
|
Sodium | 0 mg | 0% |
|
Total Carbohydrate | 0 g | 0% |
Dietary Fiber | 0 g | 0% |
|
Protein | 0 g | 0% |
|
Vitamin A |
0% |
* |
Vitamin C |
0% |
|
Calcium |
0% |
* |
Iron |
0% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
FOOD STARCH MODIFIED, WHOLE WHEAT FLOUR, PARTIALLY HYDROGENATED SOYBEAN AND/OR COTTONSEED OIL, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SEA SALT, COLOR ADDED, CORN SYRUP SOLIDS, SUGAR, HYDROLYZED VEGETABLE PROTEIN (CORN, SOY, AND/OR WHEAT), ONION NATURAL FLAVORS. CONTAINS LESS THAN 2%: MALTODEXTRIN, GARLIC POWDER, SALT, SODIUM CASEINATE, AUTOLYZED YEAST EXTRACT, MONO & DIGLYCERIDES, LACTICA ACID, DISODIUM GUANYLATE, DISODIUM INOSINATE, SUCCINIC ACID, SOY SAUCE (SOYBEANS, WHEAT, SALT), GUM ACACIA, GUM ARABIC
Allergy Information
Milk, Wheat, Soy, Gluten
Last Updated: August 15, 2014
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