Nutrition Facts |
Portion Size | 9 g |
|
Amount Per Serving |
|
Calories 45 |
Calories from Fat 25 |
|
|
% Daily Value* |
|
Total Fat | 2.5 g | 3% |
Saturated Fat | 1.5 g | 7% |
Trans Fat | 0 g | |
|
Cholesterol | 0 mg | 0% |
|
Sodium | 240 mg | 10% |
|
Total Carbohydrate | 5 g | 1% |
Dietary Fiber | 0 g | 0% |
|
Protein | 0 g | 0% |
|
Vitamin A |
0% |
* |
Vitamin C |
0% |
|
Calcium |
0% |
* |
Iron |
0% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
INGREDIENTS: PALM OIL, ENRICHED BLEACHED FLOUR (WHEAT
FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE,
RIBOFLAVIN, FOLIC ACID), MALTODEXTRIN, FOOD
STARCH-MODIFIED, CORN SYRUP SOLIDS, SALT,
Contains less than 2%:
HYDROGENATED SOYBEAN OIL, SODIUM CASEINATE, YEAST EXTRACT,
BLACK PEPPER, HYDROLYZED VEGETABLE PROTEIN (SOY), NATURAL
AND ARTIFICIAL FLAVORS, MONOGLYCERIDES, TORULA YEAST,
RENDERED CHICKEN FAT, ONION, GARLIC POWDER, SOY LECITHIN,
DISODIUM INOSINATE, DISODIUM GUANYLATE, COLOR ADDED
CONTAINS ALLERGENS: WHEAT, MILK, SOY
MAY CONTAIN: EGG
Allergy Information
Milk, Eggs, Wheat, Soy, Gluten
Last Updated: September 05, 2014
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