| Nutrition Facts |
| Portion Size | 1/2 cup |
|
| Amount Per Serving |
|
|
|
|
| % Daily Value* |
|
| Total Fat | 2 g | 3% |
| Saturated Fat | 0 g | 0% |
| Trans Fat | 0 g | |
|
| Cholesterol | 0 mg | 0% |
|
| Sodium | 490 mg | 20% |
|
| Total Carbohydrate | 7 g | 2% |
| Dietary Fiber | 2 g | 8% |
|
| Protein | 3 g | 6% |
|
| Vitamin A |
15% |
* |
Vitamin C |
40% |
|
| Calcium |
0% |
* |
Iron |
4% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
Fresh Vine-Ripened Unpeeled Ground Tomatoes, Tomato Puree, Dehydrated Onions, Extra Virgin Olive Oil, Salt, Garlic Powder, and Spices.
Last Updated: January 17, 2014
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