| Nutrition Facts |
| Portion Size | 1/4 cup |
|
| Amount Per Serving |
|
| Calories 80 |
Calories from Fat 45 |
|
|
| % Daily Value* |
|
| Total Fat | 5 g | 7% |
| Saturated Fat | 2.5 g | 12% |
| Trans Fat | 0 g | |
|
| Cholesterol | 5 mg | 1% |
|
| Sodium | 490 mg | 20% |
|
| Total Carbohydrate | 6 g | 2% |
| Dietary Fiber | 0 g | 0% |
| Sugars | 2 g | |
|
| Protein | 1 g | 2% |
|
| Vitamin A |
0% |
* |
Vitamin C |
0% |
|
| Calcium |
6% |
* |
Iron |
0% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
Cheese Whey, Water, Palm Oil, Modified Food Starch, Cheddar Cheese (Milk, Cultures, Salt, and Enzymes), Modified Tapioca Starch, Jalapeno Peppers (Water, Acetic Acid, Salt, Calcium Chloride), Maltodextrin, Salt, Sodium Phosphate, Sodium Citrate, Vinegar, Sodium Stearoyl Lactylate, Natural Flavor, Mono & Diglycerides, Sodium Hexametaphosphate, Annatto Color, Disodium Inosinate, FD&C Yellow 6.
Processed ina facility that processes soy.
Allergy Information
Milk, Soy
Last Updated: September 04, 2014
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