| Nutrition Facts |
| Portion Size | 128 g |
|
| Amount Per Serving |
|
| Calories 70 |
Calories from Fat 25 |
|
|
| % Daily Value* |
|
| Total Fat | 3 g | 4% |
| Saturated Fat | 0 g | 0% |
| Trans Fat | 0 g | |
|
| Cholesterol | 0 mg | 0% |
|
| Sodium | 690 mg | 28% |
|
| Total Carbohydrate | 10 g | 3% |
| Dietary Fiber | 1 g | 4% |
|
| Protein | 1 g | 2% |
|
| Vitamin A |
25% |
* |
Vitamin C |
20% |
|
| Calcium |
2% |
* |
Iron |
2% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
Tomato puree (water, tomato paste), diced tomatoes in juice, water, onions, high frucose corn syrup, garlic, salt, spices, olive oil, soybean oil, basil, natural flavor and potassium sorbate added to preserve freshness
Allergy Information
Soy
Last Updated: September 03, 2014
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