Nutrition Facts |
Portion Size | 100 g |
|
Amount Per Serving |
|
|
|
% Daily Value* |
|
Total Fat | 4 g | 6% |
Saturated Fat | 2 g | 10% |
Trans Fat | 0 g | |
|
Cholesterol | 0 mg | 0% |
|
Sodium | 899 mg | 37% |
|
Total Carbohydrate | 75 g | 25% |
Dietary Fiber | 2 g | 8% |
|
Protein | 6 g | 12% |
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Vitamin A |
0% |
* |
Vitamin C |
0% |
|
Calcium |
24% |
* |
Iron |
17% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
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|
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Ingredients
BLEACHED ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), CORNMEAL, SUGAR, SHORTENING (PALM OIL), DEXTROSE, SALT, LEAVENING (SODIUM BICARBONATE, CALCIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE, ANHYDROUS), WHEAT PROTEIN ISOLATE, OAT FIBER, SUNFLOWER LECITHIN, FD&C YELLOW 5
Allergy Information
Wheat, Gluten
Last Updated: September 19, 2013
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