Nutrition Facts |
Portion Size | 100 g |
|
Amount Per Serving |
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|
|
% Daily Value* |
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Total Fat | 4 g | 6% |
Saturated Fat | 2 g | 10% |
Trans Fat | 0 g | |
|
Cholesterol | 0 mg | 0% |
|
Sodium | 1084 mg | 45% |
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Total Carbohydrate | 72 g | 24% |
Dietary Fiber | 3 g | 12% |
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Protein | 7 g | 14% |
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Vitamin A |
0% |
* |
Vitamin C |
0% |
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Calcium |
21% |
* |
Iron |
22% |
|
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* Percent Daily Values are based on a
2,000 Calorie diet. |
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Ingredients
ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), DEXTROSE, SUGAR, SHORTENING (PALM OIL), SALT, LEAVENING (SODIUM BICARBONATE, CALCIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE, SODIUM ACID PYROPHOSPHATE), WHEAT PROTEIN ISOLATE, CELLULOSE GUM, SUNFLOWER LECITHIN, GLYCERINE, NATURAL AND ARTIFICIAL FLAVOR, CARAMEL COLOR, SOY PROTEIN, OAT FIBER
Allergy Information
Wheat, Soy, Gluten
Last Updated: September 18, 2013
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