Nutrition Facts |
Portion Size | 54 g |
|
Amount Per Serving |
|
Calories 220 |
Calories from Fat 35 |
|
|
% Daily Value* |
|
Total Fat | 3.5 g | 5% |
Saturated Fat | 1 g | 5% |
Trans Fat | 0 g | |
|
Cholesterol | 10 mg | 3% |
|
Sodium | 370 mg | 15% |
|
Total Carbohydrate | 42 g | 14% |
Dietary Fiber | 1 g | 4% |
Sugars | 24 g | |
|
Protein | 3 g | 6% |
|
Vitamin A |
0% |
* |
Vitamin C |
0% |
|
Calcium |
20% |
* |
Iron |
6% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
Sugar, Enriched Bleached Flour(Bleached Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Partially Hydrogenated Vegetable Shortening. Contains one or more of the following: Soybean Oil, Partially Hydrogenated Soybean Oil, Cottonseed Oil with Emulsifier (Propylene Glycol Monoesters, Mono-and Diglycerides, Lecithin), Nonfat Milk, Dextrose, Leavening (Baking Soda, Sodium Aluminum Phosphate, ALuminum Sulfate), Egg White, Salt, Calcium Carbonate, Food Starch-Modified, Egg Yolk, Artificial Flavor, Guar Gum, Maltodextrin.
Allergy Information
Milk, Eggs, Wheat, Soy, Gluten
Last Updated: September 02, 2014
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