Nutrition Facts |
Portion Size | 44 g |
|
Amount Per Serving |
|
Calories 180 |
Calories from Fat 40 |
|
|
% Daily Value* |
|
Total Fat | 5 g | 7% |
Saturated Fat | 1.5 g | 7% |
Trans Fat | 0 g | |
|
Cholesterol | 20 mg | 6% |
|
Sodium | 390 mg | 16% |
|
Total Carbohydrate | 32 g | 10% |
Dietary Fiber | 1 g | 4% |
Sugars | 3 g | |
|
Protein | 3 g | 6% |
|
Vitamin A |
0% |
* |
Vitamin C |
0% |
|
Calcium |
8% |
* |
Iron |
6% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
Enriched Bleached Flour (Bleached Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Vegetable Shortening (Contains One or More of the Following: Canola and/or Palm Oil) With Preservative (TBHQ), Modified Corn Starch, Leavening (Baking Soda, Sodium Aluminum Phosphate, Aluminum Sulfate, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Contains 2% or Less of: Whey, Egg Yolk, Salt, Emulsifier (Monoglycerides), Calcium Carbonate, Egg White, Artificial Flavor, Xanthan Gum.
Allergy Information
Milk, Eggs, Wheat, Gluten
Last Updated: September 02, 2014
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