| Nutrition Facts |
| Portion Size | 40 g |
|
| Amount Per Serving |
|
| Calories 160 |
Calories from Fat 30 |
|
|
| % Daily Value* |
|
| Total Fat | 3 g | 4% |
| Saturated Fat | 1.5 g | 7% |
| Trans Fat | 0 g | |
|
| Cholesterol | 10 mg | 3% |
|
| Sodium | 190 mg | 7% |
|
| Total Carbohydrate | 31 g | 10% |
| Dietary Fiber | 2 g | 8% |
| Sugars | 16 g | |
|
| Protein | 3 g | 6% |
|
| Vitamin A |
0% |
* |
Vitamin C |
0% |
|
| Calcium |
4% |
* |
Iron |
4% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
Whole WHeat Flour, Sugar, Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Palm Oil, Dextrose, Whey
Contains Less than 2% of: Egg Yolk, Food Starch - Modified, Sodium Bicarbonate, Sodium Caseinate, Nonfat Milk, Salt, Sodium Aluminum Phosphate, Corn Syrup Solids, Monocalcium Phosphate, Xanthan Gum, Monoglycerides, Artificial Flavor, Cellulose Powder
May Contain Soy
Allergy Information
Milk, Eggs, Wheat
Last Updated: September 03, 2014
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