| Nutrition Facts |
| Portion Size | 47 g |
|
| Amount Per Serving |
|
| Calories 190 |
Calories from Fat 40 |
|
|
| % Daily Value* |
|
| Total Fat | 4.5 g | 6% |
| Saturated Fat | 1.5 g | 7% |
| Trans Fat | 0 g | |
|
| Cholesterol | 0 mg | 0% |
|
| Sodium | 330 mg | 13% |
|
| Total Carbohydrate | 36 g | 12% |
| Dietary Fiber | 1 g | 4% |
| Sugars | 20 g | |
|
| Protein | 3 g | 6% |
|
| Vitamin A |
0% |
* |
Vitamin C |
0% |
|
| Calcium |
0% |
* |
Iron |
4% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
Enriched bleached flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), sugar, partially hydrogenated soybean and cottonseed oils, dextrose, egg whites. Contains 2 or less of the following: soy lecithin, propylene glycol monoester, mono-diglycerides, nonfat milk, sodium aluminum phosphate, aluminum sulfate, sodium bicarbonate, corn syrup solids, food starch-modified, salt, natural and artificial flavors, xanthan gum, yellow 5, yellow 5 lake, yellow 6, yellow lake, sodium stearoly lactylate, polysorvate 60. Freshness preserved with BHA.
Made on equipment that makes products containing wheat, eggs, milk, soy and tree nuts.
Allergy Information
Milk, Eggs, Wheat, Soy, Gluten
Last Updated: September 02, 2014
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