Nutrition Facts |
Portion Size | 57 g |
|
Amount Per Serving |
|
Calories 200 |
Calories from Fat 20 |
|
|
% Daily Value* |
|
Total Fat | 2 g | 3% |
Saturated Fat | 0.5 g | 2% |
Trans Fat | 0 g | |
|
Cholesterol | 5 mg | 1% |
|
Sodium | 580 mg | 24% |
|
Total Carbohydrate | 39 g | 13% |
Dietary Fiber | 2 g | 8% |
Sugars | 7 g | |
|
Protein | 7 g | 14% |
|
Vitamin A |
0% |
* |
Vitamin C |
0% |
|
Calcium |
10% |
* |
Iron |
10% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
Enriched bleached flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), sugar, soy flour, dextrose. Contains 2% or less of the following: sodium bicarbonate, sodium aluminum phsophate, monocalcium phosphate, canola or soybean oil, partially hydrogenated soybean and cottonseed oils, buttermilk, salt, egg yolks.
Made on equipment that makes products containing wheat, eggs, milk, soy and tree nuts.
Allergy Information
Milk, Eggs, Wheat, Soy, Gluten
Last Updated: September 02, 2014
|