Nutrition Facts |
Portion Size | 1/4 cup |
|
Amount Per Serving |
|
Calories 160 |
Calories from Fat 45 |
|
|
% Daily Value* |
|
Total Fat | 5 g | 7% |
Saturated Fat | 2.5 g | 12% |
Trans Fat | 0 g | |
|
Cholesterol | 0 mg | 0% |
|
Sodium | 240 mg | 10% |
|
Total Carbohydrate | 27 g | 9% |
Dietary Fiber | 1 g | 4% |
Sugars | 14 g | |
|
Protein | 2 g | 4% |
|
Vitamin A |
0% |
* |
Vitamin C |
0% |
|
Calcium |
2% |
* |
Iron |
4% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
ENRICHED FLOUR BLEACHED (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, PALM OIL, POPPY SEED, MODIFIED CORN STARCH, WHEY PROTEIN ISOLATE. CONTAINS LESS THAN 2% OF THE FOLLOWING: LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, SODIUM ALUMINUMPHOSPHATE, MONOCALCIUM PHOSPHATE), MONO AND DIGLYCERIDES, DEXTROSE, SALT, EGG YOLK WITH SODIUM SILICOALUMINATE, EGG WHITE, NATURALAND ARTIFICIAL FLAVOR, XANTHAN GUM, YELLOW 5 & 6, SOY FLOURM NONFAT MILK.
Allergens:
CONTAINS WHEAT, MILK, EGG AND SOY INGREDIENTS.
Allergy Information
Milk, Eggs, Wheat, Soy, Gluten
Last Updated: June 07, 2018
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