Nutrition Facts |
Portion Size | 1/2 cup |
|
Amount Per Serving |
|
Calories 120 |
Calories from Fat 25 |
|
|
% Daily Value* |
|
Total Fat | 3 g | 4% |
Saturated Fat | 0.5 g | 2% |
Trans Fat | 0 g | |
|
Cholesterol | 0 mg | 0% |
|
Sodium | 190 mg | 7% |
|
Total Carbohydrate | 24 g | 8% |
Dietary Fiber | 1 g | 4% |
Sugars | 16 g | |
|
Protein | 1 g | 2% |
|
Vitamin A |
0% |
* |
Vitamin C |
0% |
|
Calcium |
2% |
* |
Iron |
6% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
Water, sugar, skim milk, food starch-modified (corn), dextrose, vegetable oil (contains one or more of the following: modified palm oil, soybean oil, canola oil, sunflower oil), cocoa (processed with alkali), contains 1 percent or less of the following: salt, artificial flavor, sodium phosphate, sodium stearoyl lactylate. Color added (including Yellow 6).
Allergy Information
Milk
Last Updated: December 06, 2019
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