| Nutrition Facts |
| Portion Size | 1.06 oz |
|
| Amount Per Serving |
|
| Calories 110 |
Calories from Fat 10 |
|
|
| % Daily Value* |
|
| Total Fat | 1 g | 1% |
| Saturated Fat | 0 g | 0% |
| Trans Fat | 0 g | |
|
| Cholesterol | 0 mg | 0% |
|
| Sodium | 135 mg | 5% |
|
| Total Carbohydrate | 23 g | 7% |
| Dietary Fiber | 1 g | 4% |
| Sugars | 8 g | |
|
| Protein | 2 g | 4% |
|
| Vitamin A |
10% |
* |
Vitamin C |
0% |
|
| Calcium |
0% |
* |
Iron |
10% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
Wheat flour, oat flour, soy protein, sugar, light bran, honey bee, iodized salt, calcium carbonate, BHT (Antioxidant), artificial colors, dicalcium phosphate (phosphorus and calcium), niacin, ferric orthophosphate (iron), zinc sulfate (zinc), phantotenic acid (Vitamin B5), chlorhidrato de pyridoxine (Vitamin B6), riboflavin (vitamin B2), thiamine mononitrate (Vitamin B1), retinol palmitate (Vitamin A), folic acid, cobalamin (Vitamin B12)
Allergy Information
Wheat, Soy, Gluten
Last Updated: May 17, 2017
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